I made homemade pesto for a recipe of zucchini wrapped sausage then forgot to buy sausage. So I just put the pesto on the zucchini. Whoops. But yum.
In my fancy new food processor:
1 cup basil
Juice of a Mima dee lemon
Salt/peppa
1/4 cup sliced almonds (called for walnuts but at $7.50/bag that's just nuts. Get it?)
2 garlic cloves
DONE-ZO.
The recipe said to cook sausage( like the chicken apple TJs sausage)and spread the pesto on grilled sliced zuchinni then wrap sliced zucchini around the sausage chunks. But you need sausage for that so someone try it...
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